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You are here: Home / Recipes / Dairy Free Chocolate Crepes

June 20, 2017

Dairy Free Chocolate Crepes

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Easy Dairy Free Chocolate Crepes | KitchenCents.com

Dairy-Free Chocolate Crepes

Yield: 18 to 20 crepes
Prep Time: 5 minutes
Cook Time: 20 minutes
Total Time: 25 minutes

Satisfy your craving for a delicious chocolate crepe with this non-dairy recipe. It's full of flavor, rich, and creamy which means it's perfect for a sweet breakfast or chocolatey dessert. You won't be missing out with this dairy-free recipe!

Ingredients

  • 1 14-oz can coconut milk
  • 7 oz water, about 1/2 coconut milk can full
  • 4 eggs
  • 1/3-1/2 cup cocoa powder, sifted
  • 1 teaspoon salt
  • 1/4 cup sugar
  • 1 1/4 cups flour
  • cooking spray

Instructions

  1. Whisk (with a hand whisk or electric hand mixer) coconut milk until smooth. Add water and eggs.
  2. Add sifted cocoa powder. Then add salt, sugar, and flour. Whisk until there are no flour clumps or lumps in the batter.
  3. Heat 10-inch skillet over low-medium heat. Spray pan with cooking spray.
  4. Pour about 1/4 cup crepe batter into the middle then swirl pan quickly to spread batter evenly over the entire bottom of pan. Cook for about 1 minute then carefully flip over. Cook additional 20-30 seconds until crepe is cooked through. If darker color is desired, cook longer.
  5. Serve with your preferred filling (syrup, jam, Nutella, peanut butter, whipped cream, or filling of your choice).
© Rachel
Category: Breakfast
If you like this dairy-free recipe, you may also like this Sweet Honey Coconut Rice with Fresh Mango or this Fiery Lemon-Garlic Chicken with veggies: Easy Sweet Honey Coconut Rice and Fresh Mango | KitchenCents.com Fiery Lemon-Garlic Chicken with asparagus, green beans and Peppers | KitchenCents.com Easy Dairy Free Chocolate Crepes | KitchenCents.com *This post contains affiliate links. In order to support this blog and continue providing free content, I may receive a commission from purchases you make through the links in this post.  This comes at no cost to you.
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Filed Under: Breakfast, Desserts, Recipes Tagged With: breakfast time, Dairy Free, Dessert, kid-tested and approved, under 30 min

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Behind Kitchen Cents

Rachel is a mom to four cheeky girls, wife to a smarty pants computer geek, and lover of all things chocolate and cheesecake! Read more…

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