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–+ servings
Rachel

5-minute Simple Berry Syrup

4.50 from 30 votes
This 5-minute Simple Berry Syrup adds beautiful color, delicious fruit flavor and a touch of sweetness. Add it to your breakfast or dessert for a sweet berry twist.
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Cook Time 5 minutes
Total Time 5 minutes
Servings: 2 cups

Ingredients
  

  • 2 cups berries of your choice strawberries, raspberries, blackberries, blueberries, fresh or frozen-thawed
  • 3/4 cup sugar
  • 1/4 cup water

Method
 

  1. In a sauce pan, add all ingredients. Stir and mash berries with fork or potato masher.
  2. Over medium-high heat, bring to a boil. Boil 3-5 minutes or until berries begin to break down and mixture begins to thicken.
  3. Serve immediately or cool and store in refrigerator for up to 5-7 days.

Notes

If using fresh berries, chop before adding to pot. Fresh berries may extend cooking time.

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