Go Back
Easy Dinner Idea Lasagna Pizza Roll ups | Kitchen Cents
Rachel Koller

Baked Lasagna Pizza Roll Ups

No ratings yet
Simply delicious and so easy to make! Pizza roll ups stuffed with your favorite pizza toppings, smothered in cheese, and baked to perfection.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 20 minutes
Inactive Cook Time 30 minutes
Total Time 1 hour 10 minutes

Ingredients
  

  • 1 package lasagna pasta noodles about 14 sheets in a box
  • 2 cups marinara or pizza sauce can also try garlic herb butter, alfredo, etc
  • 2 - 3 cups shredded mozzarella or pizza cheese
  • pizza toppings of your choice olives, pepperoni, mushrooms, chicken, onion, peppers, ham, pineapple, etc

Equipment

Method
 

  1. Cook lasagna pasta noodles according to package to al dente (do not over cook. Pasta will finish cooking during baking). See note for alternative method.
  2. Preheat oven to 375°F
  3. Once pasta is pliable (al dente but not cooked all the way through), lay flat and add sauce. Add toppings of choice and cheese. Carefully roll up.
  4. Place roll ups in greased 9x13, top each roll up with a little sauce. Cover with tinfoil.
  5. Bake at 375°F for 20-25 minutes or until cheese is melted and pasta has finished cooking through.
  6. Remove from oven. Top with remaining cheese. Cover for 3-5 minutes until top cheese has melted. Enjoy!

Tried this recipe?

Let us know how it was!