Go Back
–+ servings
Easy Reese's Thanksgiving Turkey Cookies | Kitchen Cents
Rachel Koller

Reese's Turkey Cookies

5 from 1 vote
The cutest Thanksgiving turkey cookies ever, made out of cookie dough, mini Reese's peanut butter cups, M&Ms, and candy corns. So easy, so cute!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Cool/Decorate Time 45 minutes
Total Time 1 hour
Servings: 20 -24

Ingredients
  

  • 16 oz Pillsbury premade Sugar Cookie Dough raw (usually can be found near tube biscuits, cinnamon rolls, butter, and dairy products)
  • 24 mini Reese's Peanut Butter Cups
  • 48 candy eyes
  • 24 Red or Orange M&Ms or Reese's Pieces
  • Candy Corns 100-125 pieces
  • Chocolate melted

Equipment

Method
 

  1. Preheat oven to 350 degrees.
  2. Grease 24 ct MINI muffin tin
  3. Divide cookie dough into 24 equal pieces. Place one cookie dough piece in each muffin tin cup.
  4. Bake for 9-11 minutes or until dough is done. Centers of cookies will cave in slightly-this is normal.
  5. Let cookies cool for 3-5 minutes then remove from pan.
  6. Once removed, gently press a mini peanut butter cup in the center.
  7. Let cool fully.
  8. Once cooled, add decoration using melted chocolate (candy eye's, red or orange gobble, candy corn feathers).

Notes

If in a hurry, once you've put the Reese's peanut butter cups into the center of the cookies you can place them in the freezer to cool more quickly.

Tried this recipe?

Let us know how it was!