Easy 4-ingredient Easter Fudge
Yield: 36 pieces
Prep Time: 5 minutes
Total Time: 5 minutes
Rich chocolate fudge filled with colorful mini marshmallows and Cadbury Mini Eggs. Easy Easter treat made in 5 minutes!
Ingredients
- 12 oz bag chocolate chips
- 14 oz can sweetened condensed milk
- 1 1/2 cups marshmallows
- 1 1/3 cups mini candy-coated chocolate eggs, about a 10oz bag
- 1 teaspoon vanilla, optional
Instructions
- In a microwave-safe bowl, add chocolate chips then pour sweetened condensed milk over it. Microwave on high for 2 1/2 to 3 minutes.
- Stir hot chocolate and sweetened condensed milk until smooth.
- Add marshmallows and stir only until evenly distributed. The marshmallows will puff slightly because the chocolate mixture is warm. Over mixing will cause the marshmallows to dissolve.
- Line 8 x 8-inch pan with waxed paper or parchment paper. Place 1/2 the mini chocolate eggs to the bottom of the pan.
- Pour fudge mixture over the top and smooth out and place the remaining mini chocolate eggs on top.
- Chill until set (about 30-45 minutes) then cut into pieces.
Notes
You can use milk or semisweet chocolate, whichever you prefer. Milk chocolate chips will taste sweeter, semisweet chocolate chips will taste more like dark chocolate.
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*This post contains affiliate links. In order to support this blog and continue providing free content, I may receive a commission from purchases you make through the links in this post.OP: 3.1.17 Updated photos: 3.4.19Pages: Page 1 Page 2
Alyssa @ A Bite of Inspiration says
March 3, 2017 at 4:27 pmThis is such a great idea! So simple, but so clever at the same time! The mini chocolate eggs are so cute and add a nice burst of color! Perfect for Easter!
leah says
March 2, 2017 at 7:47 pmWhat a fun dessert for Easter! The colors are perfect, and I bet it tastes so good!
Ashley says
March 2, 2017 at 6:49 pmYum!!!! This looks so good and so cute! I can’t wait to make this for Easter!
Tarryn says
March 2, 2017 at 2:45 pmThank you! I’ve been looking at Easter recipes already and this one looks so yummy!
Janel says
March 2, 2017 at 2:11 pmThese look Delicious. I’m pinning this to make it later
gunjan says
March 2, 2017 at 2:06 pmIts an amazing recipe. I have never tried fudge before but now I am totally motivated to try it. Thanks for sharing this.
hal bloss says
March 2, 2017 at 1:22 pmThanks for sharing – this is something even I can achieve!
selina @lifeoutsidework says
March 2, 2017 at 12:55 pmOh Easter Eggs…yum!!! Easter isn’t too far away so I’m saving this one to make for the kiddies…looks delicious 🙂
Michelle says
March 2, 2017 at 12:34 pmI’m totally making this, Easy and cute
Alexandra says
March 2, 2017 at 11:28 amWell that’s got me thinking Easter. My grands would love this if I could keep it away from their Pop Pop!