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Healthy Frozen Yogurt Bark

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Check out this little video I made to show you just how easy this frozen rainbow fruit bark made with yogurt is to make!

 

Here’s the full printable recipe. Enjoy!

Healthy Rainbow Fruit Frozen Yogurt Bark | KitchenCents.com

Healthy Rainbow Fruit Frozen Yogurt Bark

Yield: 50 pieces
Prep Time: 5 minutes
Additional Time: 2 hours
Total Time: 2 hours 5 minutes

Healthy Frozen Rainbow Fruit Yogurt Bark made with your favorite brand of yogurt, fresh fruit and no sugar added. A delicious healthy treat or snack.

Ingredients

  • 1 32oz Vanilla yogurt
  • 2-3 cups rainbow-colored fruit (i.e. strawberries, yellow mango, Cuties, green grapes, blueberries, plum), cut into small chunks
  • 1 5oz blueberry yogurt

Instructions

  1. Stir and spread vanilla yogurt onto a line baking sheet. I use a silicone baking mat for a quick, easy release.
  2. Sprinkle rainbow-colored fruit evenly over vanilla yogurt.
  3. Using a plastic bag as a piping bag, drizzle blueberry yogurt over fruit.
  4. Freeze until hard (about 2-3 hours).
  5. Break into small pieces. Store leftover frozen yogurt bark in a freezer ziplock bag or airtight container in the freezer.
Nutrition Information:
Yield: 50 Serving Size: 1
Amount Per Serving: Calories: 37Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 1mgSodium: 14mgCarbohydrates: 8gFiber: 1gSugar: 6gProtein: 1g
© Rachel Koller
Category: Snacks

Recipe inspiration from Courtney’s Sweets.

Psst… this post may contain affiliate links. In order to support this blog and continue providing free content, I may receive a commission from purchases you make through these links.  It’s free for you and really helps me out. Thanks!

OP: 3.11.17                                   Updated (photos): 3.16.19

 

Reader Interactions

Comments

  3. Rachel says

    Hi, Debbie! This recipe will make a cookie sheet full and you’ll use about 36-37oz of yogurt plus whole fruit. If you consider 4-5oz of yogurt to be a serving plus fruit, I’d say this recipe makes 7-9 servings. Hope this helps. Thanks for stopping by!

  7. Rachel says

    Hi Audrey. This is a great recipe for summertime or really anytime. We love it as a snack or even breakfast. Haha. My girls think it’s candy and I’m totally ok with that. I hope you like it.

  10. haleybop says

    this is awesome, this looks like a great treat for a summer pool party or fouth-of-july party! imagine if you made it all with red-white-and-blue fruit and yogurt! *pins and grins*

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